prikaz prve stranice dokumenta Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino
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undergraduate thesis
Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino

Muhvić, Ana
University of Rijeka
Faculty of Economics and Business

Cite this document

Muhvić, A. (2018). Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:192:038887

Muhvić, Ana. "Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino." Undergraduate thesis, University of Rijeka, Faculty of Economics and Business, 2018. https://urn.nsk.hr/urn:nbn:hr:192:038887

Muhvić, Ana. "Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino." Undergraduate thesis, University of Rijeka, Faculty of Economics and Business, 2018. https://urn.nsk.hr/urn:nbn:hr:192:038887

Muhvić, A. (2018). 'Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino', Undergraduate thesis, University of Rijeka, Faculty of Economics and Business, accessed 12 June 2021, https://urn.nsk.hr/urn:nbn:hr:192:038887

Muhvić A. Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino [Undergraduate thesis]. Rijeka: University of Rijeka, Faculty of Economics and Business; 2018 [cited 2021 June 12] Available at: https://urn.nsk.hr/urn:nbn:hr:192:038887

A. Muhvić, "Utjecaj troškova na formiranje cijene na primjeru pizzerie Delfino", Undergraduate thesis, University of Rijeka, Faculty of Economics and Business, Rijeka, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:192:038887

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